after building a cult following amongst burger aficionados from the back of a food wagon, MEATliquor owners scott collins and yianni papoutsis approached architecture firm shed design to evolve the brand, and translate the essence of the early incarnation into a permanent restaurant in king crossing, londonthe concept had two simple ingredients: a unique idea for each site borne out of location, mixed with a no-nonsense approach to the operations, add a large portion of debauched anarchy and this allowed shed to develop a design language that is now synonymous with MEATliquor.

shed studio transforms abandoned train carriage into MEATliquor restaurant
the bar is located inside the train cab

 

 

fast approaching the six-year anniversary of working together, shed has just completed the 13th restaurant for the MEATliquor crew. an abandoned train carriage dominates the space, housing the bar and kitchen. the theme of transport carries on into the out-dated seat fabrics and carriage seating, rusty finishes and graphic prints. it’s like looking back to the days of british rail in the 1980’s. shed collaborated with creative agency ilovedust to create a colourful backdrop to the space. skylights, windows and the rear wall are adorned with MEATliquor characters and the train carriage was graffiti-tagged on site. 

shed studio transforms abandoned train carriage into MEATliquor restaurant
the seemingly abandoned train is covered with graffiti

shed studio transforms abandoned train carriage into MEATliquor restaurant
original timber roof trusses of the victorian tram shed

shed studio transforms abandoned train carriage into MEATliquor restaurant
the train is complete with horns and lights

shed studio transforms abandoned train carriage into MEATliquor restaurant
booth seating features out-dated train fabrics

shed studio transforms abandoned train carriage into MEATliquor restaurant
beer tanks sit on a metal structure above the train carriage

shed studio transforms abandoned train carriage into MEATliquor restaurant
illustrations by ilovedust

shed studio transforms abandoned train carriage into MEATliquor restaurant
the kitchen is housed within the train carriage

shed studio transforms abandoned train carriage into MEATliquor restaurant
skylight above

shed studio transforms abandoned train carriage into MEATliquor restaurant
illustrated graphics referencing trains

shed studio transforms abandoned train carriage into MEATliquor restaurant
the exterior of the restaurant

 

 

project info:

 

client: meatailer
address: 6 st chad’s place, king’s cross, london, uk
built area: 190 sqm
covers: 90
completion: august 2017
key materials: aluminium clad train carriage, rust laminate, pvc curtains, blackened steel
photographer: cedar film co

 

 

designboom has received this project from our ‘DIY submissions‘ feature, where we welcome our readers to submit their own work for publication. see more project submissions from our readers here.

 

edited by: lynn chaya | designboom